Global Food & Barrel Sample Pairings (Afternoon Seminar)
January 14th, 1:30am-2:30pm
$30pp/$24wc


Join us in the winery as we taste Cass barrel samples complemented with a global themed food pairing prepared by Chef Jacob Lovejoy.
Future wines will be available for sale by the case at a 30% discount. 


Menu

Rockin One Red (Rhone Red Blend) 
Crostini with Hungarian Goathorn Pepper, Shaved Midnight Moon and Pick “Hungarian Salami “


Syrah 
Grilled Ratatouille with Andouille
Oak-Grilled Tomatoes, Peppers, Squash, Eggplant, Fresh Picked Herbs, Spicy Sausage


Cabernet
Pork Belly Slider
Sambuca Glaze, Italian Fennel Slaw, Ciabatta

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$30.00
 

NOTE: Any discounts (including wine club discounts) will be reflected in the cart once you check out.

WARNING: Many food and beverage cans have linings containing bisphenol A (BPA), a chemical known to the State of California to cause harm to the female reproductive system. Jar lids and bottle caps may also contain BPA. You can be exposed to BPA when you consume foods or beverages packaged in these containers. For more information, go to: www.P65Warnings.ca.gov/BPA

WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.p65warnings.ca.gov/alcohol

2017 Global Food & Barrel Sampling II

Wine Specs

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Appellation
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