84% Cabernet Sauvignon, 12% Petit Verdot, 4% Malbec
Nose: Crème de Cassis, Sugar Plum, Blackberry Crumble, Pressed Eucalyptus
Flavors: Blueberry Reduction, Chocolate Ganache, Roasted Hazelnut, Sweet Oak
Pair: Smoked Brisket, Roast Lamb, Cassoulet, Pan Seared Mushrooms
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