Take & Bake Thanksgiving Meal
Thursday; November 15th (Deadline to Order)
Wednesday; November 21st (Pick Up Day)
Pick Up Anytime Between 11am-3pm on Nov. 15th.
$195 per meal package/$156wc (Each meal package serves 8 people)

Let our Chef handle all the prep for you with a Thanksgiving meal that will take the pressure off you and still wow your guests!

He’ll handle all the stressful shopping, brine the bird, and prep the side dishes & dessert – all you’ll have to do is follow his day-of cooking & heating instructions for a complete Thanksgiving dinner. If you’re a Cass wine club member that comes out to less than $20 per person for a complete family meal!

You can even add-on the perfect Cass wine pairing at a special discounted price too!

Click here to add-on your holiday wine special >>


 

MENU

Citrus & Bourbon Brined Mary's Turkey
Organic, Never Frozen

Smashed Red Potatoes
Roasted Garlic

Cornbread Stuffing
Brown Butter & Sage

Cranberry Sauce
Ginger & Orange

Peppered Turkey Gravy

Classic Pumpkin Pie

 

We kindly ask for no substitutions. Orders for meals must be placed by Nov. 15th and picked up no later than 3pm on Nov. 21st.
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Please email events@casswines.com if you'd like to be added to the waiting list for this event. Orders for meals must be placed by Nov. 15th and picked up no later than 3pm on Nov. 21st.

NOTE: Any discounts (including wine club discounts) will be reflected in the cart once you check out.

2018 Thanksgiving Meal (Serves 8 People)