Take & Bake Thanksgiving Meal
Thursday; November 15th (Deadline to Order)
Wednesday; November 21st (Pick Up Day)
Pick Up Anytime Between 11am-3pm on Nov. 15th.
$195 per meal package/$156wc (Each meal package serves 8 people)
Let our Chef handle all the prep for you with a Thanksgiving meal that will take the pressure off you and still wow your guests!
He’ll handle all the stressful shopping, brine the bird, and prep the side dishes & dessert – all you’ll have to do is follow his day-of cooking & heating instructions for a complete Thanksgiving dinner. If you’re a Cass wine club member that comes out to less than $20 per person for a complete family meal!
You can even add-on the perfect Cass wine pairing at a special discounted price too!
Click here to add-on your holiday wine special >>
Citrus & Bourbon Brined Mary's Turkey
Organic, Never Frozen
Smashed Red Potatoes
Brown Butter & Sage
Ginger & Orange
Peppered Turkey Gravy
Classic Pumpkin Pie
We kindly ask for no substitutions. Orders for meals must be placed by Nov. 15th and picked up no later than 3pm on Nov. 21st.
Please email firstname.lastname@example.org if you'd like to be added to the waiting list for this event. Orders for meals must be placed by Nov. 15th and picked up no later than 3pm on Nov. 21st.
NOTE: Any discounts (including wine club discounts) will be reflected in the cart once you check out.
WARNING: Many food and beverage cans have linings containing bisphenol A (BPA), a chemical known to the State of California to cause harm to the female reproductive system. Jar lids and bottle caps may also contain BPA. You can be exposed to BPA when you consume foods or beverages packaged in these containers. For more information, go to: www.P65Warnings.ca.gov/BPA
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.p65warnings.ca.gov/alcohol