Menu

Take & Bake Thanksgiving Meal
Thursday; November 21st (Deadline to Order)
Wednesday; November 27th (Pick Up Day)
Pick Up Anytime Between 11am-3pm on Nov. 27th at Barrel Room.
$195 per meal package/$156wc (Each meal package serves 8 people)

Let our Chef handle all the prep for you with a Thanksgiving meal that will take the pressure off you and still wow your guests!

He’ll handle all the stressful shopping, brine the bird, and prep the side dishes & dessert – all you’ll have to do is follow his day-of cooking & heating instructions for a complete Thanksgiving dinner. If you’re a Cass wine club member that comes out to less than $20 per person for a complete family meal!

You can even add-on the perfect Cass wine pairing at a special discounted price too!

Click here to add-on your holiday wine special >>

 

MENU

Citrus & Apple Brined Mary's Turkey
Organic, Never Frozen

Parmesan Scalloped Potatoes
Layered with a house-made bechamel

Brown Butter and Sage Sausage Stuffing

Brussel Sprouts with Syrah Onions and Cass Bacon

Ginger and Jalapeno Cranberry Jam and Baguette

Peppered Turkey Gravy

Classic Pumpkin Pie

 

We kindly ask for no substitutions. Orders for meals must be placed by Nov. 21st and picked up no later than 3pm on Nov. 27th.
In Stock
Add To Cart
$195.00
 
Please email events@casswines.com if you'd like to be added to the waiting list for this event. Orders for meals must be placed by Nov. 21st and picked up no later than 3pm on Nov. 27th.

NOTE: Any discounts (including wine club discounts) will be reflected in the cart once you check out.

2019 Take Home Thanksgiving Meal (Serves 8 People)