Wine Seminar: Wine + Cheese Pairing
Sunday; March 8th, 1-3pm
Zinfandel has had many incarnations – It goes by a number of different names and produces a diverse range of wine styles. See for yourself by sampling an array of Zinfandel from all over the world.
Katie Bay, Certified Specialist of Wine and Level II Sommelier will guide you through a lively, sensory experience that includes analysis, discussion and tasting of wine.
By the end of the session, you too will see how discovering the nuances of wine can be simple and above all fun!
(Offered on a monthly basis, public wine seminars are limited to 16 guests.)
WARNING: Many food and beverage cans have linings containing bisphenol A (BPA), a chemical known to the State of California to cause harm to the female reproductive system. Jar lids and bottle caps may also contain BPA. You can be exposed to BPA when you consume foods or beverages packaged in these containers. For more information, go to: www.P65Warnings.ca.gov/BPA
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.p65warnings.ca.gov/alcohol